Skip to main content

Elbows Recipes

Southwest Pasta Salad

Course
Pasta Salad
Servings
Makes 12 Servings
Prep Time
20 minutes
Cooking Time
10 minutes
Total Time
30 minutes
recipe image

Course: Pasta Salad

Ingredients

  • 1 box Dreamfields Elbows (or Penne Rigate)
  • 1 cup cherry or grape tomatoes halved
  • 1 red bell pepper cut into thin strips
  • 1 large sweet onion halved and thinly sliced
  • 1 avocado diced
  • 1/4 cup cilantro chopped
  • 1-2 jalepeno chiles seeded and chopped
  • 1 cup reduced-fat mayonnaise
  • 1 cup tomato salsa
  • 1 tablespoon fresh lime juice
  • 1/2 teaspoon salt

Directions

  1. Cook pasta according to package directions. Rinse pasta in cold water; drain again. Place in large serving bowl. Add tomatoes, bell pepper, onion, avocado, cilantro and jalapeño; toss to combine.
  2. For dressing, in small bowl whisk together mayonnaise, salsa, lime juice and salt. Add to pasta mixture; toss gently. Serve immediately or cover and refrigerate covered to chill.

Nutrition Facts

210 Calories

29g Carbohydrates

1g Saturated Fat

400mg Sodium

9g Fat

5g Protein

9mg Cholesterol

5g Dietary Fiber

Find Dreamfields Pasta near you.

Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.

Find a Store