Penne Rigate Recipes
Sicilian Pesto Penne Rigate
- Course
- Main Dish
- Servings
- Makes 6 Servings
- Prep Time
- 10 minutes
- Cooking Time
- 10 minutes
- Total Time
- 20 minutes
Made with
Dreamfields®
Penne Rigate
Ingredients
- 1 box Dreamfields Penne Rigate
- 1/4 cup almonds
- 1 8.5 oz jar sun-dried tomatoes packed in olive oil undrained
- 1 cup fresh basil leaves, packed
- 2 cloves garlic
- 1/4 cup Parmesan cheese grated
- 1 pinch salt
- 1 pinch pepper
Directions
- Cook pasta according to package directions. Reserve 1/2 cup cooking liquid prior to draining. Place in large bowl; set aside.
- Meanwhile, place almonds in food processor container. Pulse until almonds resemble breadcrumbs. Add tomatoes with oil, basil, garlic, Parmesan, salt and pepper; process until blended completely with a creamy texture.
- Add pesto mixture to pasta. Stir in enough reserved cooking liquid to create a smooth silky sauce coating the pasta.
Nutrition Facts
390 Calories
59g Carbohydrates
0g Saturated Fat
100mg Sodium
17g Fat
14g Protein
5mg Cholesterol
8g Dietary Fiber
Find Dreamfields Pasta near you.
Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.
Find a store
Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.
