Skip to main content

Linguine Recipes

Linguine with Tomato, White Bean & Garlic Sauce

Main Dish
Makes 4 Servings
Prep Time
10 minutes
Cooking Time
10 minutes
Total Time
20 minutes
recipe image

Made with



  • 8 ounces Dreamfields Linguine (or Dreamfields Spaghetti)
  • 2 tablespoons olive oil
  • 4 anchovy filets
  • 2 tablespoons Gourmet Garden Garlic Stir-In Paste
  • 2 pints grape or cherry tomatoes halved
  • 1 15 oz can small white beans rinsed and drained
  • 3 tablespoons capers
  • 2 tablespoons Garden Gourmet Lightly Dried Parsley


  1. Cook pasta according to package directions; set aside.
  2. Meanwhile, in large skillet, heat oil over medium heat. Add anchovy filets; cook and stir 2-3 minutes or until anchovies have melted. Add garlic, tomatoes and white beans. Continue cooking 2 to 3 minutes or until tomatoes soften and start to burst, stirring occasionally. Stir in capers and parsley. Remove from heat. Toss with pasta.

Nutrition Facts

414 Calories

69g Carbohydrates

1g Saturated Fat

680mg Sodium

9g Fat

16g Protein

3mg Cholesterol

15g Dietary Fiber

Find Dreamfields Pasta near you.

Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.

Find a store