Skip to main content

Penne Rigate Recipes

Greek Dill-Light Pasta Salad

Course
Pasta Salad
Servings
Makes 6 Servings
Prep Time
15 minutes
Cooking Time
10 minutes
Total Time
25 minutes
recipe image

Ingredients

  • 1 box Dreamfields Penne Rigate
  • 4 cloves garlic minced
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon lemon juice
  • 1/2 teaspoon lemon zest
  • 1 cup plain Greek yogurt
  • 2 tablespoons dill chopped fresh
  • 1/2 cup grape or cherry tomatoes halved
  • 1/4 cup black olives pitted
  • 2 cups cooked chicken diced (optional)

Directions

  1. Cook pasta according to package directions. Rinse pasta in cold water; drain again. Set aside.
  2. Meanwhile, in large bowl mix together garlic, lemon juice, lemon zest, pepper and salt. Add Greek yogurt; stir until well combined. Stir in dill. Add pasta to bowl. Toss to combine. Add tomatoes, olives and chicken, if desired; toss to combine well. Serve immediately or refrigerate, covered, to chill.

Nutrition Facts

253 Calories

49g Carbohydrates

5g Saturated Fat

204mg Sodium

3g Fat

12g Protein

2mg Cholesterol

6g Dietary Fiber

Find Dreamfields Pasta near you.

Find Dreamfields at your favorite grocery and retail stores nationwide. Also available online.

Find a Store