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Spaghetti Pizza

Serves 10

A popular request by kids, and a favorite from Dreamfields Pasta.

Ingredients:

8 ounces Dreamfields Spaghetti
8 ounces lean ground beef
1/2 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon black pepper
2 eggs
1/2 cup skim milk
4 cups shredded skim mozzarella cheese, divided
1 jar (26-ounces) pasta sauce
1 can (6 ounces) sliced black olives
1 can (4 ounces) sliced mushrooms

Directions:
  1. Prepare spaghetti according to package directions. Preheat oven to 350-degrees F.
  2. In a medium skillet over medium heat, brown hamburger. Add onion, salt and pepper and cook until onion is soft. Drain off excess juices.
  3. In a medium bowl, beat eggs. Add milk and one cup of mozzarella cheese and mix. Toss mixture with cooked pasta.
  4. Grease a 9x13x2 inch pan with non-stick cooking spray or butter. Spread pasta mixture to in the baking dish.
  5. Layer ground beef, pasta sauce, remaining 3 cups of mozzarella cheese, black olives and mushrooms. Cover and Bake at 350-degrees F for 20 minutes. Remove cover and bake 10 minutes more. Remove from oven and let stand for 5 minutes before serving.
Nutritionals per serving:
CALORIES: 348
PROTEIN: 25 g
FAT: 16 g
DIGESTIBLE CARBOHYDRATES: 12 g