Resources for Health and Nutrition Professionals

Please click any of the links below to download a PDF document for online reading or printing on your printer. Go here to install the free PDF reader

The Patent Behind Dreamfields Pasta Glycemic Response to Ingested Dreamfields Pasta Benefits of Using Modified Foods: Case Examples Functional and Synthetic Fibers: New Ingredients, New Foods, New Knowledge Watch Dreamfields' Recent Interactive Webcast About Diabetes Prebiotic Basics: Helping Your Health from the Inside Out Diabetes & Dreamfields – Discover Healthy Carb Living Patient Brochure (English) La Pasta Dreamfields y La Diabetes – Descubra una Vida Saludable con Carbohidratos Patient Brochure (Spanish) Dreamfields Pasta -- The Delicious and Healthy Way to Help Manage Blood Glucose, Control Weight, and Sustain Energy How The Dreamfields Digestible Carb Process Works Product Q&A Discussion Facts About Inulin, A Prebiotic Fiber Dreamfields Pasta Fact Sheet Definitions & Terms Glossary Dreamfields Testing Procedure

Click to download our Nutrition Facts & Teaching Tool Ingredients: Contains Wheat Ingredients Enriched Semolina, [Semolina, Iron (Ferrous Sulfate), and B Vitamins (Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid)], Inulin (Vegetable Fiber), Wheat Gluten (Plant Protein), Xanthan Gum (Food Fiber), Pectin (Fruit Fiber), Potassium Chloride. As with all foods eaten by consumers with diabetes, careful monitoring of blood glucose and frequent contact with a physician is mandatory for good health.