Dreamfields Pasta President Mike Crowley
Talks With Jimmy Moore About Low-Carb Pasta
(from the ‘Livin’ La Vida Low-Carb Show’ podcast, Episode
277)
Listen to low-carb guru Jimmy Moore, host of the Livin' La Vida
Low-Carb blog and podcast series,
as he talks with Dreamfields Pasta President Mike Crowley during a recent
phone interview.
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- Founding and history of the company
- Dreamfields vs. traditional pasta and other ‘low-carb’ pastas
- The unique way Dreamfields products are created to make “protected
carbohydrates”
- Fiber/protein blend used to make Dreamfields
- Why you don’t want to overcook the Dreamfields pasta
- Why Dreamfields doesn’t make a spaghetti sauce
- New products in the works at Dreamfields
- Why you need to be careful about eating too much Dreamfields
- Where you can find Dreamfields product
Also read
Mike
Crowley’s “Famous Interview” Interview
Who is Jimmy Moore?
From
over 400 pounds down to 230, Jimmy Moore is the ultimate evangelist for
the low-carb lifestyle. You can catch what Jimmy has to say every day at
his popular Tags: low carb pasta, Dreamfields, Jimmy Moore,
Livin' La Vida
Low-Carb Blog 
